From the monthly archives:

February 2010

Which is Bigger: Little Mac or Asparagus?

February 28, 2010
Asparagus eggs recipe

This is it. My big news. And I guarantee it’s more exciting than the start of asparagus season. Though I’m pretty excited about that too.

70 comments Click to read more...

Frozen Hot Chocolate

February 16, 2010
Frozen Hot Chocolate

Oh Dad.
You said it could never be done. You said the unfathomable combination of chocolates is just too much for the home cook to bear. A recipe so exact, so mystifying, that it’s downright impossible for anyone but the expertly trained chefs that make hundreds of them daily.
Oh Dad. I think you were wrong. And [...]

30 comments Click to read more...

Naked Pasta: Meyer Lemon and Chili Pappardelle

February 9, 2010
Homemade Meyer Lemons and Chili Pasta

Naked is fun. Freeing. Liberating.
Not naked as in changing at the gym in front of sweaty strangers, or drearily stripping off pjs before your morning shower. I mean naked as in pure, clean, unadulterated.
Think of confidently leaving your home without make-up, or sliding into a hot tub on a weekend getaway. The feel of sand [...]

31 comments Click to read more...

SF Food Wars: Yeast Affliction

February 3, 2010
SF Food Wars

If you’re on a low-carb diet, you may want to stop reading this. Or stop dieting (it’s a stupid diet anyway).

Last Sunday, 20 competitors, three judges and over 200 hungry attendees gathered at the Thirsty Bear in San Francisco for the fourth installment of the SF Food Wars, a food competition open to anyone [...]

15 comments Click to read more...