From the category archives:

Broccoli

Roasted Vegetables with Pancetta and Balsamic Sauce

December 3, 2009

Quick tips for perfectly roasted vegetables, and a recipe for roasted vegetables with pancetta and a thick balsamic sauce.

17 comments Click to read more...

Garden Vegetable Ravioli in Tomato Brodo

July 27, 2009

How to make homemade ravioli with vegetables and goat cheese, in a garlic-infused tomato broth.

10 comments Click to read more...

Baked Whole Wheat Orecchiette with Broccoli, Asparagus & Peas

March 20, 2009

Sometimes I wish I could eat pasta every day of my life. Seriously – I would have no qualms about slurping down homemade trenette with pesto, pappardelle with a thick ragu, or grandma’s cheesy lasagna every single day of my life. This infatuation with the mighty noodle happens to me every time I create a [...]

0 comments Click to read more...

Spicy Broccolini & Caper Aioli

March 10, 2009

Sometimes I just can’t find time to go food shopping. I’ll open my fridge and find nothing but rinds of cheese and floppy carrots. I thought I’d be eating brown rice with weeks-old onion for dinner, but was pleasantly surprised to find some beautiful broccolini hiding in the draw. If you’re new to this relatively [...]

0 comments Click to read more...