From the category archives:

Potatoes

Spring Cannellini Soup with Romano Croutons

March 16, 2009

If you have yet to try any of my recipes, I urge you to start here. I didn’t have a set plan when I started cooking, but this turned out to be one of the best soups I have ever crafted. It was a gray, rainy Sunday in Berkeley, but the farmers’ market had vibrant [...]

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Traditional Ajiaco Soup

March 1, 2009

I hate to admit it, but when Alejandro woke up sniffling and sneezing, I was more excited at the idea of making Ajiaco than I was concerned for his well being. Does that make me a bad person? Ajiaco is the Colombian soup of Alejandro’s childhood. It’s a thick potato, corn and chicken soup, served [...]

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